Monday, April 6, 2009

Beetroot kofta curry

I don't like beet much. I just use it in salad sometimes, otherwise I don't have any idea of where to use this so nutritious vegetable in my diet. I saw this recipe online somewhere a while ago. I wanted to try that recipe as soon as possible, but I was hesitant. At last after gathering courage to try, I bought beetroot before few days. But believe me, the result was awesome. So, here you go.......

For Kofta
1-1/2 beet (parboiled)
2 carrots
1 tbspn gram flour/besan
1 medium/2 small potatoes (boiled and mashed)
1 tsp garam masala
3-4 green chilly (chopped finely)
2 garlic cloves (minced)

For gravy
3-4 tomatoes
2 onion
1 tbsp ginger-green chilly paste
2 tsp garam masala
1/2 tsp turmeric powder
1 tsp red chilly powder
1 tsp coriander cumin seed powder
2 tsp oil
2 tbsp fresh cream
chopped cilantro for garnishing

For Kofta
Grate the parboiled beetroot and carrot. Mix all the ingredients of kofta well except oil and salt. Heat the flat griddle or tava. When you are ready to cook the kofta, then only add the salt. Take spoonful of kofta mixture in your palm and make rounds. Then slightly flatten them by your palm. Apply some oil on the tava and put all the koftas one by one on it. When one side is golden brown, then flip them and again use some oil.

For Gravy
Grind onion and tomato to smooth paste. Take one saucepan and heat oil in it. When oil is heated, add ginger chilly paste. Then add onion-tomato paste. Cook till oil separates from the gravy. Add all the dry powders, salt and cream. Add water as per the needed consistency. Simmer for 5-8 minutes. 

For serving, put koftas in a bowl and pour the gravy on it. Garnish with cilantro and enjoy!!!

To get more crunchy and crispy taste, you can deep fry the koftas also.
If there is too much water in the kofta mixture, then you can add more gram flour/besan.
Make sure that you add kofta in the gravy before serving only, because these koftas are really fragile.

And last but not the least, First time I got some awards....ta da da!!! Thank you very much Chandani for passing me these awards. They are posted on the sidebar.

This Friends award states that-These blogs are exceedingly charming. These kind bloggers aim to find and be friends. They are not interested in self-aggrandizement(? big word, lol). Our hope is that when the ribbons of these prizes are cut, even more friendships are propagated. Please give more attention to these writers. Deliver this award to eight bloggers who must choose eight more and include this cleverly-written text into the body of their award.

I would like to pass this beautiful award to mansi, purva,  sunshinemom, poornima, deesha, madhavi, nags and DK.


Nags said...

Thanks for the award :) Very sweet of you to think of me!

Purva Desai said...

This is one healthy kofta curry...simply love the ravishing red colour

Purva Desai said...

Thanks for the award and congrats to u as well

Chandani said...

curry looks great-love the bright red color..i have only tried beet in salads, this looks like a yumm option...

Mansi said...

the curry looks awesome, and what a healthy twist Gopi!:) and thanks for passing on the award to me:)

Poornima Nair said...

Thanks for the award Gopi...thats really sweet of you. Btw, the kofta curry looks delicious. Lovely color.

DK said...

Congrats dear.

I am honoured to know that I crossed your mind while passing on the award. Thanks for thinking of me :) :)

[p.s Kofta looks total yum]

Le @HC said...

creative way of eating beet.. I'm one of those who love beets... Recently a colleague asked me when i was relishing beets for lunch " how do u eat this thingy!" :)

ARUNA said...

hey Gopi.....first time to your blog.....curry looks great! I really liked the layout of ur blog, its cool!

Prathibha said...

First time here.Congrats for your award...Koftas with beetroot..very creative idea..

Srivalli said...

kofta curry looks great!

Parita said...

hey gopi, wow beetroot koftas..yummy, i have always taken beetroot in salads or juice..this is a must try :)

Madhavi said...

WOW great color, very nice recipe and looks yummm!!!

Pavithra said...

Looking colorful and healthy too!!!!Nice picture said...

Love the color, this looks delicious!
Hope you wont mind but I'd love to direct Foodista readers to your site, just add this little widget here and you're all set to go, Thanks!

Suparna said...

Hi Gopi,
My first time here, u have a pretty blog :)
Beets for kofta is a nice looks bright with lovely thick gravy.
Congratulations on ur award!
Enjoy the weekend!